top of page
  • Facebook - Black Circle
  • Instagram - Black Circle
  • Pinterest - Black Circle
  • Twitter - Black Circle

Spaghetti in a Shell!

  • Writer: Madisynn Wilson
    Madisynn Wilson
  • Apr 18, 2018
  • 2 min read

Updated: Apr 23, 2018

Okay y'all! I'm sure by now you have figured out that I am ALWAYS on the go and always either at work, at school, or working on something else of mine, so I like to make everything else as simple as possible. Fred and I have gotten to a point where we do not care to pick up fast food, so we usually get something quick to cook. On Tuesday's our days are busy, so something quick is needed. So after work and school, I went to the store and got stuff for stuffed shells!


Here is a list of the ingredients needed Here is a list of the seasonings used (season it however you prefer)


*Ground Beef (I got 15% fat) *Lawrys Seasoning Salt

*Jumbo Shells *Garlic Powder

*Shredded Cheese *Pepper

*Marinara Sauce *Chopped Onions

*Chopped Onions (optional) *Chopped Pepper

*Chopped Fresh Pepper (optional)



After the store I preheat the oven to 350 degrees and then I get a medium pot and fill it with water and put it on the stove to get it boiling. While the water is getting ready to boil, I rinse off my ground beef and start to cook it on medium with some chopped onions.


I usually get about a pound of beef to cook cause you never know how hungry we truly are lol

Sometimes I will chop up peppers too, but I didn't have any. As the meat is browning I put around 12-15 shells in the water to let them cook and I usually add salt to give it some flavor to cook with.


Here is a pic of the meat finished with the fresh pepper and onion sauteed with it. I seasoned the beef with the seasonings I posted above and it seriously tastes sooo good.

Once the meat and noodles are done, you will want to set them side by side with a spoon and a long pan to put in the oven. You will want to take a shell, put some cheese in them, add the meat, then do it with the rest till it is all gone.



Once you are done, sprinkle them with a little bit of cheese, top it with the marinara, and if you're a cheese-head like me, then you will want to top the sauce with cheese too. I usually cook them for 5-7 or till the cheese is melted. This meal is seriously one of my favorite and fastest meals to make, so I hope y'all enjoy them as much as we do.


Here is the finished product! I seriously loveeee this super simple recipe and it is beyond filling. It takes about 20 minutes all together and it is well worth it. Hope y'all enjoy!

Let it cool and then enjoy!

Comments


LRG_DSC05631-2.jpg
Simply Me

Hey y'all!  I started this blog to share all of my favorite things: Food, Fashion, Desserts, Traveling, DIY Crafts, Family, and so much more with absolutely no limits and that is exactly what I'm going to do.  This journey is one that I am beyond excited to share with y'all, so I hope y'all join the Simply Madisynn Fam and enjoy the ride!♥︎

© 2018 by SimplyMadisynn

  • Facebook - White Circle
  • Instagram - White Circle
  • Pinterest - White Circle
  • Twitter - White Circle
bottom of page